Known as "The Organic Chef" from Daytime on NBC, Leader and Innovator in Sustainable Family Farming
Chef, Culinary Instructor & Author
Host of "Wine Talk with Stu The Wine Guru Radio" Writer for "Simply The Best Magazine" Host NBC's "Nonstop Foodies:Your Wine List"
If it has to do with wine, I'm your man to speak about it.
Chef, Next Food Network Star Season 8 Finalist
Executive Chef Barona Valley Ranch Resort and Casino in San Diego, California
Haute Cuisine Chef
Executive Chef "Napa Valley Grille" in San Diego
Executive Chef "Arterra Restaurant" in San Diego
Executive Chef of "Nine-Ten Restaurant" in La Jolla, CA