Angela Liddon

Writer of "Oh She Glows" Blog, Author of "The Oh She Glows Cookbook" featuring over 100 Vegan recipes

The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out

Deborah Scott

Executive Chef of Kemo Sabe, Indigo Grill and Island Prime in San Diego

Debbie Gold

James Beard Award-Winning Chef; Star of Bravo's "Top Chef Masters"

Jacques Torres

Award winning pasty chef, "Chocolate with Jacques Torres", "Passion for Dessert with Jacques Torres", Food Network

Michael Smith and Debbie Gold

James Beard Award-Winning Chefs

Alain Roby

World-famous pastry chef guru, Alain Roby has taken dessert to a new level.

Bernard Guillas

Award-winning Chef Bernard Guillas joined La Jolla Beach & Tennis Club, Inc. as executive chef in June 1994.

Chef Martin Mongiello

A Chef Of All Seasonings

Janos Wilder

Janos Wilder began cooking as a teenager in a local pizza parlor and continued cooking throughout high school and college in numerous restaurants in Northern California, Nashville, Tennessee and Boulder, Colorado.

Bobo Bergstrom

Bobo Bergstrom, will present his intriguing fusion of European and Caribbean food which he has named "Eurobbean cuisine" at the legendary James Beard Foundation in New York, April 8.