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Nikki cascone2

Nikki Cascone

Chef/Owner Red Hook Hospitality, Contestant on Bravo's "Top Chef Chicago"

New York, NY, USA / 1 reviews
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Chuck Hughes

Canadian Chef, Restaurateur, and Host on the Food Network & Cooking Channel

Montreal, Canada / 1 reviews
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Jim Coleman

Executive Chef and Host of the TV series "Healthy Flavors of America"

Moorestown, NJ, USA
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Christina Pirello

Emmy Award-Winning Host of "Christina Cooks!", Cancer Survivor, & Nutritionist

Philadelphia, PA, USA
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Rahman "Chef Rock" Harper

Chef, Television Personality and Restaurateur; Winner of "Hell's Kitchen" Season 3

Washington, DC, USA
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Mary Nolan

Executive Chef at Bon Appetit Magazine & Former Food Network Personality

New York, NY, USA
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Anne Thornton

Expert Pastry Chef; Host of Food Network Cooking Series "Dessert First with Anne Thornton"

New York, NY, USA
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Susan Spicer

Chef, inducted into the James Beard Who’s Who of Food and Beverage in America

New Orleans, LA, USA
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Shane Tallant

Television Host; Former Host of HGTV's "Designed to Sell"

Washington, DC, USA
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Nathalie Dupree

Nathalie Dupree's Comfortable Entertaining, PBS, author of numerous cook books

South Carolina, USA
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Ani Phyo

Holistic Nutritionist & Plant-Based Raw Food Chef

Los Angeles, CA, USA
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Michael Ruhlman

Bestselling Author & Trained Chef

Cleveland, OH, USA / 2 reviews
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Kevin Brauch

Host of "The Thirsty Traveler", Fine Living

Toronto, Canada
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Susie Fishbein

Cook & Author of the "Kosher by Design"

New Jersey, USA / 1 reviews
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Lenore Skenazy

Host of "World's Worst Mom" on Discovery Life; President of Let Grow & Founder of the Free-Range Kids Movement

New York, NY, USA
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Bob Waggoner

Renowned Chef and Host of "Sing For Your Supper"

Charleston, SC, USA
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Chris Hastings

Chef and Owner of Hot and Hot Fish Club, James Beard Best Chef Nominee

Birmingham, AL, USA / 1 reviews
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Dale Talde

Chef, Consultant, Restaurateur and Former Contestant on Bravo's "Top Chef"

New York, NY, USA / 1 reviews
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Missy Chase Lapine

NYT Bestselling Author & Integrative Wellness Coach

New York, NY, USA
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Martha Foose

Former Executive Chef of the Viking Cooking School & Author of "A Southerly Course"

Holmes County, MS, USA
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