Marie Ruggles, MS, RD, CN, CDE

Clinical Nutritionist, Certified Diabetes Educator & Author Known as “The Kitchen Pharmacist”

T. Colin Campbell

American Biochemist Specializing in the Effect of Nutrition on Long-Term Health

Rocco DiSpirito

James Beard Award-Winning Chef, Healthy Lifestyle Advocate & New York Times Bestselling Author

Drew Learns Chef Rocco Dispirito's 5-Minute Shrimp Dish

Douglass Williams

Award-Winning Chef & Restauranteur

Sarah Schlafly

CEO of Mighty Cricket, FoodTech & HealthTech Entrepreneur

Gail Becker

Founder & Chief Executive Officer of Caulipower and Vegolutionary Foods

Beth Ford

President & CEO of Land O'Lakes and First Openly Gay Woman to Lead a Fortune 500 Company

Beth Ford Interviewed by Jessica Yellin | Upfront Summit 2020

Matt Bodnar

Partner, Fresh Hospitality

Chef Cary Neff

Chef, Known for Bringing “Conscious Cuisine” to America

Ron Duprat

Celebrated Restaurateur, Top Chef Contender, Author, Humanitarian & Executive Chef

Ann Cooper

Author, Chef, Educator, Advocate of Healthy Food for All Children.

Doug McMaster

Michelin Starred Chef, Author & Presenter; Creator of Zero Waste Cooking School

Donna Richardson Joyner

Best-Selling Author, Renowned Wellness Expert & TV Contributer

Ronnie Woo

Chef & Owner of The Delicious Cook; Host of "Food to Get You Laid'

Chef Dr. Mike Fenster

Cardiologist, Professor, Chef, Author & Storyteller

Dale DeGroff

James Beard Award-Winning Mixologist & Author of "The Craft of the Cocktail"

Jinan Banna

Professor of Nutrition, Registered Dietitian & Entrepreneur

Sarah Frey

CEO, Founding Farmer of Frey Farms, Author & Advisor to the Chair of the U.S. House Committee on Agriculture

Perry Raso

Owner of Matunuck Oyster Bar & Farm

Jim Meehan

Bartender, Journalist & Author of "The PDT Cocktail Book"

Sean Sherman

Founder & CEO of The Sioux Chef

Mikaila Ulmer

Entrepreneur, Bee Ambassador, Philanthropist & Author; Founder of Me & the Bees

Lori Sweeney

Author, Weight Loss Expert; Titled "The Biggest Winner" by Oxygen Magazine

Drew Canole

Founder and CEO of Fitlife.tv

Adam Sacks

Chef Instructor & Sports Nutritionist at Johnson & Wales University

Cindy Pawlcyn

James Beard Award-Winning Chef, Pioneer of Wine Country Cooking, & one of the first proponents of the Farm to Table Philosophy

Lorena Garcia

Celebrity Chef, Restaurateur, TV Host

Zonya Foco

Celebrity Nutritionist & Cookbook Author

Energize your conference with Zonya

Nikki Cascone

Chef/Owner Red Hook Hospitality, Contestant on Bravo's "Top Chef Chicago"

Jon Bonnell

Celebrity Chef, Restaurateur & Author

Jon Bonnell's Fine Texas Cuisine