Carla Hall

Co-Star of "Crazy Delicious;" Host of Discovery+'s "Foodways" & the "Say Yes!" Podcast

Alice Waters

Executive Chef, Founder & Owner of Chez Panisse; Sustainable Agriculture Advocate

Dan Barber

Multi-Award-Winning Chef, Agronomist, Environmentalist, Author & Co-Owner of New York's Blue Hill Restaurant

Dan Barber - From Seed to Table - Aspen Ideas: Health 2023

Dominique Crenn

Chef & Owner of the Three-Michelin-Starred Restaurant Atelier Crenn

Stephanie Izard

Celebrity Chef, Author, Winner of "Top Chef" Season 4 & Partner of Three Award-Winning Chicago Restaurants

Nyesha Arrington

Chef, Television Personality & Restaurateur With a Passion For “Food that Hugs the Soul”

Pierre Thiam

Executive Chef and Co-Owner of Teranga; Sustainable Agriculture Thought Leader & Cookbook Author of "Simply West African"

Senegal: Modern Senegalese Recipes from the Source to the Bowl

Molly Yeh

Host of Food Network’s "Girl Meets Farm," Cookbook Author & Blogger

Kate Kavanaugh

Entrepreneur, Regenerative Agriculture Advocate & CEO of Western Daughters Butcher Shop

Kevin Gillespie

Celebrity Chef, Former "Top Chef" Fan Favorite

Iliana Regan

Chicago Chef; 2016 Food & Wine Best New Chef

Pamela Ronald

Scientist, Professor of Plant Pathology at the University of California - Davis; Expert in the Challenges of Farming

Georgia Pellegrini

Chef, Blogger, Author Girl Hunter: Revolutionizing The Way We Eat, One Hunt At a Time

Nancy Fuller

Food Network Personality, Host of "Farmhouse Rules"

Perry Raso

Owner of Matunuck Oyster Bar & Farm

Sean Sherman

Founder & CEO of The Sioux Chef

Novella Carpenter

Journalist & Best-selling Author of "Farm City: The Education of an Urban Farmer"

Chef Al Rosas

Known as "The Organic Chef" from Daytime on NBC, Leader and Innovator in Sustainable Family Farming

Deepti Sharma Kapur

Founder, FoodtoEat.com

Stan Frankenthaler

Chef, Cookbook Author & Teacher; Chief Officer of Food & Beverage and Brewing & Strategic Supply at CraftWorks