Georgia Pellegrini

Chef, Blogger, Author Girl Hunter: Revolutionizing The Way We Eat, One Hunt At a Time

Jose Garces

James Beard Award-Winning Latin-American Iron Chef; TV Personality, Restauranteur & Philanthropist

CookUnity's Mateo Marietti Talks Making Good Food Accessible ...

Robynne Maii

Chef & Owner at Fête, James Beard Award Recipient

Louise Gray

Freelance Environmentalist Journalist

Roger Doiron

Founder of Kitchen Gardeners International, a network of home gardeners.

Joe Yonan

Food & Dining Editor at The Washington Post

Caroline Glover

Chef & Co-Owner of Annette Restaurant; James Beard Award Winner

Novella Carpenter

Journalist & Best-selling Author of "Farm City: The Education of an Urban Farmer"

Suzanne Goin

Chef/Owner of Lucques, A.O.C., Tavern & the Larders at Maple Drive & Burton Way

Mary Nolan

Executive Chef at Bon Appetit Magazine & Former Food Network Personality

Diana Rodgers

Author, Blogger and Nutrition Expert

Paul Virant

Executive Chef and Owner of Vie, Author & Canning Expert

James Oseland

Former Editor-In-Chief, Saveur and Rodale's Organic Life, Writer, Food Traveler

P. Allen Smith

Garden and Design Expert, Conservationist, TV Host & Author

John Ash

Chef, Author & Food and Wine Educator

Janine Booth

Top Chef Contestant & James Beard Award-Nominated Chef

Rebecca Katz

Educator & Culinary Translator; Professional Chef & Author of "The Cancer Fighting Kitchen"

Cindy Pawlcyn

James Beard Award-Winning Chef, Pioneer of Wine Country Cooking, & one of the first proponents of the Farm to Table Philosophy

Jesse Ziff Cool

Writer, Restaurateur & Spokesperson For Sustainable Agriculture; Chef Known For Flea Street Café

Kevin Sousa

Chef and Owner of Superior Motors