Rocco DiSpirito

James Beard Award-Winning Chef, Healthy Lifestyle Advocate & New York Times Bestselling Author

Drew Learns Chef Rocco Dispirito's 5-Minute Shrimp Dish

Gail Becker

Founder & Chief Executive Officer of Caulipower and Vegolutionary Foods

Beth Ford

President & CEO of Land O'Lakes and First Openly Gay Woman to Lead a Fortune 500 Company

Beth Ford Interviewed by Jessica Yellin | Upfront Summit 2020

Chef Cary Neff

Chef, Known for Bringing “Conscious Cuisine” to America

Ron Duprat

Celebrated Restaurateur, Top Chef Contender, Author, Humanitarian & Executive Chef

Ann Cooper

Author, Chef, Educator, Advocate of Healthy Food for All Children.

Doug McMaster

Michelin Starred Chef, Author & Presenter; Creator of Zero Waste Cooking School

Donna Richardson Joyner

Best-Selling Author, Renowned Wellness Expert & TV Contributer

Ronnie Woo

Chef & Owner of The Delicious Cook; Host of "Food to Get You Laid'

Dale DeGroff

James Beard Award-Winning Mixologist & Author of "The Craft of the Cocktail"

Sarah Frey

CEO, Founding Farmer of Frey Farms, Author & Advisor to the Chair of the U.S. House Committee on Agriculture

Ronni Litz Julien, MS, RDN/LDN

Nutritionist, Author & Media Health Expert

Perry Raso

Owner of Matunuck Oyster Bar & Farm

Sean Sherman

Founder & CEO of The Sioux Chef

Chef Ace Champion

Celebrity TV Chef/Author/Visionary Motivational Speaker

Ann Kulze, M.D.

Wellness Expert, Physician, Bestselling Author, Founder & CEO of Just Wellness, LLC

Stefanie Sacks

Culinary Nutritionist and author of "What The Fork Are You Eating?"

Lori Sweeney

Author, Weight Loss Expert; Titled "The Biggest Winner" by Oxygen Magazine

J. Kenji Lopez-Alt

Chef & Food Columnist; James Beard Award-Winning & New York Times Bestselling Author

Will Allen

Pioneer in the Urban Farming Movement, Author & Founder of Growing Power

Leticia Moreinos Schwartz

Author, Journalist, TV Host, Spokesperson & Food Expert

Isa Moskowitz

Widely Popular Vegan Chef & Best-Selling Author

Michelle May, MD

Motivational Wellness Speaker; Creator of Am I Hungry?

Aarti Sequeira

Award-Winning Producer, Journalist & Food Personality

Paul Virant

Executive Chef and Owner of Vie, Author & Canning Expert

Adam Sacks

Chef Instructor & Sports Nutritionist at Johnson & Wales University

Cindy Pawlcyn

James Beard Award-Winning Chef, Pioneer of Wine Country Cooking, & one of the first proponents of the Farm to Table Philosophy

Mary Nolan

Executive Chef at Bon Appetit Magazine & Former Food Network Personality

Zonya Foco

Celebrity Nutritionist & Cookbook Author

Energize your conference with Zonya

Nikki Cascone

Chef/Owner Red Hook Hospitality, Contestant on Bravo's "Top Chef Chicago"