Food & Beverage Speakers - Speakerpedia, Discover & Follow a World of Compelling Voices

Food & Beverage Speakers Tag: Food & beverage Tag: Food-and-bev Fee Range: $5,000 - $10,000 Sort: Fee low

Displaying 161 - 180 of 362 speakers

Blaine Wetzel

Willows Inn Chef Named James Beard's Rising Star Chef of the Year

Whatcom County, WA, USA

Harold McGee

Renowned and Award-Winning Chemist & Author on Food and Cooking

Chef Kurt Metzger

Executive Chef and Owner of Kitchen 4140

San Diego, CA, USA

Bob Oros

Professional speaker working "behind the scenes" helping some of the largest companies in the country increase their sales and profits.

Oklahoma, USA

Lindsey Williams

Author of "Neo Soul: Taking Soul Food to a Whole Nutha Level" and grandson of Harlem's queen of soul food Sylvia Woods

New York, NY, USA

Bob Waggoner

Renowned Chef and Host of "Sing For Your Supper"

Charleston, SC, USA

Andrew Selz

Executive Chef, Media Personality, Culinary Instructor

Riverside, CA, USA

Mindy Segal

Pastry Chef and Owner of HotChocolate Craft Food & Drink

Chicago, IL, USA

Bonnie Muirhead

Chef & Season 3 Runner-up on "Hell's Kitchen"

Hawke's Bay, New Zealand

BBQ Experts, Co-Authors of "Easy Grilling and Simple Smoking with the BBQ Queens", "Fish & Shellfish Grilled & Smoked", "The BBQ Queens: Big Book of Barbecue", "Weeknight Grilling with the BBQ Queens"

Kansas City, MO, USA

Scott Fredel

The Fishing Chef, U.S. Coast Guard certified fishing captain, Owner and Executive Chef of "Pilar" restaurant in North Miami

Miami, FL, USA

Sarah Jordan

Pastry Chef at Boka, GT Fish & Oyster in Chicago

Chicago, IL, USA

Toni Roberts

Pastry Chef Toni of C-House at Affinia

Chicago, IL, USA

Cindy Schuman

Pastry Chef at Sepia in Chicago

Chicago, IL, USA

Sarah Frey

CEO, Founding Farmer of Frey Farms, Author & Advisor to the Chair of the U.S. House Committee on Agriculture

Keenes, IL, USA / 2 reviews

Michele Casadei Massari

Executive Chef & Founder of Lucciola NYC

New York, NY, USA

Ronald Wyatt MD MHA

Chief Science Officer & Chief Medical Officer of Society to Improve Diagnosis in Medicine

Pensacola, FL, USA

Nicole Ponseca

Diversity, Equity & Inclusion Speaker, CEO of Jeepney, Chef, Restaurateur & Author of "I Am A Filipino"

Miami, FL, USA

Allen Campbell

Chef, Sports Nutrition Expert, Author & Founder of AC Inc.

Boston, MA, USA

Doug McMaster

Michelin Starred Chef, Author & Presenter; Creator of Zero Waste Cooking School

London, UK

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