Ian Burrell

Global Rum Ambassador

Ivy Mix

Mixologist & Co-Owner and Head Bartender of Leyenda

Chris Schembra

Transformative Speaker on Employee Engagement, Human Connection & Gratitude; Wall Street Journal Bestselling Author of “Gratitude Through Hard Times” and “Gratitude and Pasta”

Nancy Silverton

James Beard Award-Winning Chef, Baker & Founder of Pizzeria Mozza and Osteria Mozza

Leslie Sbrocco

Award-Winning Author, Writer, Speaker, Wine Consultant & Television Host

Jake Poore

President & Chief Experience Officer at Integrated Loyalty Systems

Dominique Ansel

Pastry Chef & Creator of the Cronut

Alex Thomopoulos

TV Food Personality, Private Chef, Comedian and Actress

Sara Horowitz

Founder & Executive Director of Freelancers Union

Jonathan Pogash

Award-Winning Mixologist, Premiere Cocktail Consultant, Known as “The Cocktail Guru”

Pamela Wiznitzer

Mixologist & Beverage Consultant at The Lookup

Lo Bosworth

Entrepreneur & Lifestyle Personality, Author, and Alum of MTV’s Reality Show, "The Hills"

Monica Rogati

Data Scientist & AI Advisor; Former VP of Data at Jawbone

Tony Mantuano

Executive Chef of Spiaggia & Author of "The Spiaggia Cookbook: Eleganza Italiana in Cucina"

Georgia Pellegrini

Chef, Blogger, Author Girl Hunter: Revolutionizing The Way We Eat, One Hunt At a Time

Susan Sarich

Entrepreneur & Founder of SusieCakes; Forbes 50 over 50 List

Allen Campbell

Chef, Sports Nutrition Expert, Author & Founder of AC Inc.

Elizabeth Yarnell

Keynote Speaker, Author Living with Multiple Sclerosis

We are what we eat -- poisons in our everyday foods | Elizabeth Yarnell

Jose Garces

Iron Chef, Food Network Personality & Founder of Garces Group

Carolyn O'Neil

Registered Dietician & Journalist