Chris Bianco

Award-Winning Restaurateur, Pizza Master

Rick Keyes

CEO of Meijer

Jo Chan

Top Chef Contestant & Executive Chef at Eberly

Gemma Stafford

Chef & Host of Bigger Bolder Baking

Chef Kenny Minor

Chef, Health Coach & Cookbook Author

Landyn Hutchinson

Lifestyle Blogger, Women's Empowerment Advocate, Entrepreneur

Yumna Jawad

"Feel Good Foodie" Founder; Social Media Influencer & Recipe Blogger

Katie Chin

Celebrity Chef, Cookbook Author, & Food Blogger; Culinary Ambassador to the National Pediatric Cancer Foundation

Eden Hagos

Founder & CEO of BLACK FOODIE

Frank Olivieri

Chef & Restauranteur; Owner of Pat's King of Steaks

Renee Erickson

James Beard Award-Winning Chef, Restaurant Co-Owner & Author

Sydney Eliason

Wine Educator and Private Chef

Willie Ray Fairley

Owner of Willie Ray's Q Shack, Community Organizer & Philanthropist

Joe Yonan

Food & Dining Editor at The Washington Post

Pinky Cole

CEO & Founder of Slutty Vegan; Entrepreneur & Philanthropist

Pinky Cole | TEDxMorehouseCollege

Dr. Barb Glenn

Chief Executive Officer - NASDA

Tina Zaccardi

Season 4 Winner of ABC's "The Great American Baking Show"

Amanda Faber

Season 2 Winner ABC's "The Great American Baking Show"

Sherry Yard

Chef, Restaurateur & Cookbook Author, Judge on "The Great American Baking Show"

Julie Anna Potts

President & CEO of the North American Meat Institute