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Joseph-flamm-e1517845232793

Joe Flamm

Chef and Owner of Rose Mary Chicago, Winner of Top Chef Season 15

Chicago, IL, USA
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Jenner Tomaska

Former Executive Chef at Next in Chicago; Finalist for the prestigious James Beard Rising Star Chef in 2016 and 2017

Chicago, IL, USA
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Chef Richard Sandoval

Chef, Restaurateur, Author, TV Personality

Denver, CO, USA
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Albert Trummer

Albert Trummer is the leading authority on drinks and health.

New York, NY, USA
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Erling Wu-Bower

Chef and Owner of Pacific Standard Time, Former Chef de cuisine at Nico Osteria

Chicago, IL, USA
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Cindy Wolf

Exec Chef/Owner Charleston

Baltimore, MD, USA
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David LeFevre

Chef Partner of Manhattan Beach Post & Fishing with Dynamite

Manhattan Beach, CA, USA
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Marc Vetri

Marc Vetri is the chef/founder of Philadelphia’s critically acclaimed Vetri Family of Restaurants

Philadelphia, PA, USA
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Joey Campanaro

Chef and Owner of The Little Owl

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Todd Fisher

Restaurateur, Teacher and a Fast-Emerging Leader in the Culinary World

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Stephen Kalt

Bi-Coastal Chef and Restaurateur

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Hugo Ortega

Chef/Owner of Hugo's and Backstreet Cafe, Five-time James Beard Awards Finalist

Houston, TX, USA
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Sydney Eliason

Wine Educator and Private Chef

Destin, FL, USA
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Gastón Acurio

Gastón Acurio Jaramillo is a Peruvian chef and ambassador of Peruvian cuisine.

Peru
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Cindy Schuman

Pastry Chef at Sepia in Chicago

Chicago, IL, USA
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Ryan McCaskey

Chef and Owner of Arcadia in Chicago

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Paul Gerard

New York Chef and Punk Rocker

New York, NY, USA
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Maria Littlefield

Partner, President at Owl's Brew

New York, NY, USA
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Nick Lacasse

Executive Chef, mfk in Chicago; Featured on Bravo's “Around the World in 80 Plates”

Chicago, IL, USA
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Andrew Brochu

Executive chef Roister Restaurant; James Beard Nominee for 2018 Best Chef Great Lakes Region

Chicago, IL, USA
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