Sucheta Rawal

Award-Winning Food & Travel Writer; Founder of nonprofit 'Go Eat Give' & Author of 5 "Beato Goes To" books

Jim Meehan

Bartender, Journalist & Author of "The PDT Cocktail Book"

Amy Thielen

Hostess of Heartland Table on Food Network

Christy Harrison

Anti-Diet Registered Dietitian, Certified Eating Disorders Specialist & Journalist

Derek Brown

Author, NASM-Certified Wellness Coach & Founder of Positive Damage

Ian Burrell

Global Rum Ambassador

Elizabeth Yarnell

Keynote Speaker, Author Living with Multiple Sclerosis

We are what we eat -- poisons in our everyday foods | Elizabeth Yarnell

Mary Nolan

Executive Chef at Bon Appetit Magazine & Former Food Network Personality

Marisa Zeppieri-Caruana

Journalist, Author & Founder of "LupusChick"

Susie Fogelson

President, F&Co; Former Senior Vice President, Marketing and Brand Strategy, Food Network and Cooking Channel

Jamie Malone

Chef & Owner of Grand Cafe

Kimberly Hunter

Award-Winning Mixologist & Founder of Potent Pours

Bret Thorn

Senior Food Editor / Nation's Restaurant News

Kat Robinson

Host of PBS's "Make Room For Pie," Food Writer & Recognized Arkansas Food Historian, Author of "Arkansas Food: The A to Z of Eating in The Natural State, Arkansas Pie, and Other Culinary Travel Guides"

Mary Beth Albright

Food Network Star Finalist; Author; Food Writer; Host & Editor of "Food Video" for the Washington Post

Eddie Ross

Design, Decorating and Food Editor for House Beautiful, Martha Stewart Living and Food Network

Dana Cowin

Host of the podcast 'Speaking Broadly.' Culinary connector & Consultant. Former Editor-in-Chief, Food & Wine Magazine.

Melissa Clark

Cookbook Author & Food Writer for The New York Times