Food Safety Legislation Speakers food-safety-legislation Fee Range: $10,000 - $20,000 Sort: Newest
Displaying 1 - 20 of 77 speakers
Elaine Watson
Santa Barbara, CA, USA
Monica Rogati
Sunnyvale, CA, USA
Herbert "Hugh" Thompson
San Francisco Bay Area, CA, USA
Dr. Patricia Dykes
Boston, MA, USA
James Blome
Durham, NC, USA
Chef Kyle Johnson
Cincinnati, OH, USA
Edgar Pendley
Nashville, TN, USA
Jayne Anne Phillips
Piscataway Township, NJ, USA
Jamienne Studley
Washington, DC, USA
Michael Feker
Milwaukee, WI, USA
Jaclyn Friedman
/ 2 reviews
Ashley Michelle Berry
Littleton, CO, USA
Chef Jeff Henderson
Las Vegas, NV, USA
/ 1 reviews
Andrew Croshaw
Salt Lake City, UT, USA
Kanya Balakrishna
New York, NY, USA
/ 1 reviews
Chris Hastings
Birmingham, AL, USA
/ 1 reviews
Robert H. Lustig
San Francisco, CA, USA
Tina Wells
Philadelphia, PA, USA
Jamie Malone
Minneapolis, MN, USA
Ben Feldman
Los Angeles, CA, USA
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