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Robyn O’Brien

TEDx Speaker, Food Industry Advisor, Former Financial Analyst & Author of "The Unhealthy Truth"

Boulder, CO, USA
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Janet Chung and Ann Chung Mellman

Founders of Korean Delights

New York, NY, USA
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R.P. Eddy

Chief Business Officer of Zume; Founder & Chairman of Ergo; & Best Selling and Award Winning Business Author

Independence, KS, USA
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Pam Warhurst

Pam Warhurst cofounded Incredible Edible, an initiative in Todmorden, England dedicated to growing food locally by planting on unused land throughout the community.

UK
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Ron Ben-Israel

Former host of "Sweet Genius" on the Food Network

New York, NY, USA
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Naoko Ishii

Chief Executive Officer and Chair, Global Environment Facility, USA

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Ryan Goodman

Agriculture Advocate, Cattle Farmer & Founder at BeefRunner.com

Charlotte, NC, USA
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Kirsten Saenz Tobey

Founder and Chief Impact Officer Revolution Foods

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Jordan Salcito

Founder & CEO of RAMONA & Director of Wine Special Projects at Momofuku

New York, NY, USA
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Anya Fernald

CEO of Belcampo

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Michael Schwartz

James Beard Award-Winning Chef & Owner of The Genuine Hospitality Group

Miami, FL, USA
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Sonny Perdue

31st United States Secretary of Agriculture & Former Governor of Georgia

Washington, DC, USA / 1 reviews
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Patrick O. Brown

Biochemist; Founder & CEO of Impossible Foods

Redwood City, CA, USA
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Perumal Gandhi

Co-Founder Perfect Day, Inc.

Stony Brook, NY, USA
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Isabelle Kamariza

Founder & President of SolidAfrica; Food & Medicine Advocate

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Thomas Vilsack

Former Secretary of Agriculture, U.S. Department of Agriculture, President and CEO of U.S. Dairy Export Council

Washington, DC, USA
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Simon Rimmer

Chef & Co-Host of "Sunday Brunch"

England, UK
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Dominique Barnes

Co-Founder & CEO of New Wave Foods

San Francisco, CA, USA
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Minhaj Chowdhury

Co-Founder & CEO, Drinkwell

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Beth Dooley

Food Writer & Restaurant Critic

Minneapolis, MN, USA
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