Eduardo Garcia

Chef, Outdoorsman & Motivational Expert

Daniel Churchill

Co-founder of Charley St

Tony Mantuano

Executive Chef of Spiaggia & Author of "The Spiaggia Cookbook: Eleganza Italiana in Cucina"

Elizabeth Yarnell

Keynote Speaker, Author Living with Multiple Sclerosis

We are what we eat -- poisons in our everyday foods | Elizabeth Yarnell

Dianne McGrath

Researcher, Consultant & Sustainability Leader; Formerly a Mars One Astronaut Candidate & Currently Circumnavigating the Planet

Ayesha Curry

Restauranteur, Chef, Best-Selling Author & Entrepreneur

Jose Garces

Iron Chef, Food Network Personality & Founder of Garces Group

Ariana Madix

Television Personality, Known for "Vanderpump Rules", Model & Author of "Fancy Af Cocktails: Drink Recipes from a Couple of Professional Drinkers"

Single AF Cocktails: Drinks for Bad B*tches

Kelly Fields

Chef Owner of Willa Jean

Nicolas Jammet

Co-Founder of Sweetgreen

Sierra Tishgart

Co-Founder of Great Jones & James Beard Award-Winning Food Journalist

Sarah King and Jami Caskey

Hosts of Podcast "Wine and Dandy"

Ryan Goodman

Agriculture Advocate, Cattle Farmer & Founder at BeefRunner.com

Pinky Cole

CEO & Founder of Slutty Vegan & Philanthropist

Barbara Lynch

James Beard Award-Winner, One of America's Leading Chefs

Kirsten Saenz Tobey

Founder and Chief Impact Officer Revolution Foods

April Fulton

NPR / Editor and Blog Host, Science Desk

Mashama Bailey

Award-Winning Executive Chef and Co-Founder of Grey Spaces

Joey Grassia

Founder, Kutoa Health

Ian Purkayastha

Founder, Regalis Foods