Dan Lee

Award-winning British Chef; 2021 Masterchef: The Professionals Champion

Chef Dr. Mike Fenster

Cardiologist, Professor, Chef, Author & Storyteller

Christophe Pelletier

Global Food & Agriculture Futurist

Bailey Ruskus

Seasoned Chef, Holistic Nutritionist, Author & Health Coach

Chef With Endometriosis Heals With Food | Chef Bai

Dr. Cedric Habiyaremye

Crop Scientist & Agricultural Entrepreneur Developing Solutions for a Zero-Hunger & Malnutrition-free World

Aaron McCargo Jr.

Chef & Star of "Big Daddy's House" on the Food Network

Jim Coleman

Executive Chef and Host of the TV series "Healthy Flavors of America"

Julie Guthman

Author & Professor of Social Sciences at the University of California, Santa Cruz

Margaret A. Hamburg

Foreign Secretary, National Academy of Medicine; Former Commissioner, US FDA

Peter Van Stolk

Business Innovator, Founder of Jones Soda & CEO of SPUD

Chris Hastings

Chef and Owner of Hot and Hot Fish Club, James Beard Best Chef Nominee

Kimberly Hunter

Award-Winning Mixologist & Founder of Potent Pours

Shanti Chu

Philosophy Professor & Food Blogger

Jörn Kleinhans

Certified Sommelier; Speaking Authority on Wine

Lisa Mann

Former President PepsiCo Global Nutrition Group; Strategic Partner and Investor

Jet Tila

Chef, Restaurateur & Guest Judge On "Chopped"

Gary Danko

Three-time James Beard Award Winning Chef

Paul Virant

Executive Chef and Owner of Vie, Author & Canning Expert

Edgar Rico

Award-Winning Chef & Owner of Nixta Taqueria Restaurant

John Doherty

Owner of Blackbarn Restaurant; Former Executive Chef at The Waldorf Astoria; Cookbook Author; Leadership Speaker