Carolyn Karoll LCSW-C, CEDS-S

Psychotherapist & Expert on Eating Disorders and Body Image Concerns; Co-Author of "Eating Disorder Group Therapy: A Collaborative Approach"

Eating Disorder Group Therapy: A Collaborative Approach

Vanessa Pham

Co-Founder & CEO at Omsom

Cutting Through the Noise: How to Build a Brand with Cultural ...

Risa Groux

Author of "Food Frame, Diet is a Four-Letter Word" And Online Courses, "Achieving Optimal Thyroid Health" & Functional Nutritionist, Autoimmune Coach

Foodframe: Diet Is a Four-Letter Word

Tara Mackey

Bestselling Author of "Cured By Nature and WILD Habits" Founder of TheOrganicLifeBlog.com & Genetix

Jenny Stojkovic

Founder of Vegan Women Summit

Doug McMaster

Michelin Starred Chef, Author & Presenter; Creator of Zero Waste Cooking School

Douglass Williams

Award-Winning Chef & Restauranteur

Shirley Chung

Top Chef Finalist, Cookbook Author & Owner of Ms. Chi Restaurant

Jeff Solomon

Comedian & Mixologist

Chris Schembra

Transformative Speaker on Employee Engagement, Human Connection & Gratitude; Wall Street Journal Bestselling Author of “Gratitude Through Hard Times” and “Gratitude and Pasta”

Adrian E. Miller

Food Writer, Award-Winning Author, Attorney & Certified Barbecue Judge

Sarah Frey

CEO, Founding Farmer of Frey Farms, Author & Advisor to the Chair of the U.S. House Committee on Agriculture

Johannes le Coutre

Food Innovator & Researcher

Kevin Boehm

Co-Founder of Boka Restaurant Group

Rachel Herz

Psychologist, Cognitive Neuroscientist & Expert on the Psychology of Smell

Julia Collins

Founder & CEO of Planet FWD; Co-Founder of Zume Pizza

DLynn Proctor

Master Sommelier, Director at Fantesca Estate & Winery

Michael Schwartz

James Beard Award-Winning Chef & Owner of The Genuine Hospitality Group

Dr. Irwin Adam

Food Futurist, Founder Future Food Studio

Monique Wilsondebriano

QVC Award Winner, Retail Food Entrepreneur & Co-Owner at Charleston Gourmet Burger Company