Mikaila Ulmer

Entrepreneur, Bee Ambassador, Philanthropist & Author; Founder of Me & the Bees

Sean Sherman

Founder & CEO of The Sioux Chef

Sucheta Rawal

Award-Winning Food & Travel Writer; Founder of nonprofit 'Go Eat Give' & Author of 5 "Beato Goes To" books

Jim Meehan

Bartender, Journalist & Author of "The PDT Cocktail Book"

Martha Foose

Former Executive Chef of the Viking Cooking School & Author of "A Southerly Course"

Ron Ben-Israel

Former host of "Sweet Genius" on the Food Network

Nikki Cascone

Chef/Owner Red Hook Hospitality, Contestant on Bravo's "Top Chef Chicago"

Susie Fogelson

President, F&Co; Former Senior Vice President, Marketing and Brand Strategy, Food Network and Cooking Channel

Nick Stellino

Emmy Award-Nominated TV Chef & Author

Adrian E. Miller

Food Writer, Award-Winning Author, Attorney & Certified Barbecue Judge

Elizabeth Karmel

Celebrity Chef, Grill Master, & Cookbook Author

Kevin Zraly

Award-Winning Wine Writer & One of the World's Foremost Wine Educators

Gilles Epié

Owner of Citrus Etoile; Youngest Chef to Receive the Michelin Star

Priya Krishna

Food Reporter for The New York Times & Author of the Bestselling Cookbook "Indian-ish"

Priya’s Kitchen Adventures: A Cookbook for Kids

Cindy Pawlcyn

James Beard Award-Winning Chef, Pioneer of Wine Country Cooking, & one of the first proponents of the Farm to Table Philosophy

Dr. Irwin Adam

Food Futurist, Founder Future Food Studio

Eddie Ross

Design, Decorating and Food Editor for House Beautiful, Martha Stewart Living and Food Network

Lynne Rossetto Kasper

Host of "The Splendid Table," Winner of two James Beard Foundation Awards

Melissa Clark

Cookbook Author & Food Writer for The New York Times

Natasha Feldman

Chef & Cooking Show Host, Known For "Nosh With Tosh"