Arnold Myint

Chef, Restaurateur, Mixologist & Entertainer Also Known as Suzy Wong

How Chef Arnold Myint Continues His Mother's Legacy ...

Jörn Kleinhans

Certified Sommelier; Speaking Authority on Wine

Danny Mekić

Dutch Technology Expert, Young Entrepreneur & Boardroom Advisor on Future Strategy, Innovation, and Digital Transformation

Andrea Raquel

Trained Broadcast Journalist / Marketing Pro & Experienced Motivator / Voice

Eddie Osterland

America's First Master Sommelier

Elijah Ezendu

Award-Winning Business Expert & Software Architect + Interim Management, Strategy, Restructuring, Social Media, CSR, CI, BD & HR Expert

John Moeller

Former White House Chef

Rudy Maxa

Consumer Travel Writer & Expert

Jacob Tomsky

Hotel Industry Expert and Author of "Heads in Beds"

Robert Menard

Purchasing , Training, Consulting & Negotiation Expert

Alpana Singh

Restaurateur, Master Sommelier, TV Host & Author

David Beebe

CEO of Beebe Content & Emmy Award-Winning Producer

Famous Dave Anderson

America's Rib King; Founder of the Famous Dave's and Old Southern BBQ Smokehouse Restaurant Chains

Mike Wittenstein

Customer Experience and Service Design Expert

Susan Salgado

Managing Partner of Hospitality Quotient at Union Square Hospitality Group

Sean Brock

Chef, Restaurant Owner, James Beard Award Winner

Horst Schulze

Legendary Hotelier Renowned for Creating a Culture of Service, Former President & COO of the Ritz Carlton Hotel Company

Erin Moran

Chief Culture Officer at Union Square Hospitality Group

Dominique Crenn

Chef & Owner of the Three-Michelin-Starred Restaurant Atelier Crenn

Josh Capon

Chef & Host of Spike TV's "Frankenfood"