Alice Waters

Executive Chef, Founder & Owner of Chez Panisse; Sustainable Agriculture Advocate

Stephanie Izard

Celebrity Chef, Author, Winner of "Top Chef" Season 4 & Partner of Three Award-Winning Chicago Restaurants

Roy Choi

Co-Host of "The Chef Show;" Chef & Co-Founder of Kogi BBQ; Best-Selling Author

Rick Bayless

Award-Winning Chef, Cookbook Author, & TV Personality Known for His Authentic Mexican Cuisine

Dominique Crenn

Chef & Owner of the Three-Michelin-Starred Restaurant Atelier Crenn

Thomas Keller

Chef, Cookbook Author & Proprietor of The French Laundry, Per Se, Bouchon, Bar Bouchon, Bouchon Bakery, and Ad Hoc

Ted Allen

Host, "Chopped," Contributor, "The Best Thing I Ever Ate"

Marcus Samuelsson

James Beard Award-Winning Chef & Owner of the Red Rooster Restaurant

Kwame Onwuachi

James Beard Award-Winning Chef & Author of "My America: Recipes from a Young Black Chef"

Dan Barber

Multi-Award-Winning Chef, Agronomist, Environmentalist, Author & Co-Owner of New York's Blue Hill Restaurant

Dan Barber - From Seed to Table - Aspen Ideas: Health 2023

Eric Ripert

Chef, Author & Host of "Avec Eric"

Sam Kass

Former White House Chef & Senior Policy Advisor for Nutrition; Founder of TROVE

Grant Achatz

Award-Winning Chef, Restaurateur & Cancer Survivor

Masaharu Morimoto

Chef & Owner of Morimoto Management

John Besh

Chef/Owner, Besh Restaurant Group; Best-Selling Author; TV Host; James Beard Award for Best Chef of the Southeast in 2006

Daniela Soto-Innes

James Beard Award-Winning Chef; Co-Star of Discovery+'s "The Globe"

Ashley Christensen

James Beard Award-Winning Chef, Restaurateur & Cookbook Author

Erin French

Owner & Chef of The Lost Kitchen Restaurant