Allen Campbell

Chef, Sports Nutrition Expert, Author & Founder of AC Inc.

The TB12 Method: How to Achieve a Lifetime of Sustained Peak Performance

Doug McMaster

Michelin Starred Chef, Author & Presenter; Creator of Zero Waste Cooking School

Jonathan Pogash

Award-Winning Mixologist, Premiere Cocktail Consultant, Known as “The Cocktail Guru”

Pamela Wiznitzer

Mixologist & Beverage Consultant at The Lookup

Silvia Barban

Top Chef Contestant; Chef & Co-Owner of Larina Pastificio e Vino

Jessica B. Harris

Author and Culinary Historian

David Page

Creator of Diners, Drive-Ins & Dives, Author of "Food Americana"

Shirley Chung

Top Chef Finalist, Cookbook Author & Owner of Ms. Chi Restaurant

Derek Brown

Cocktail Expert & Author

Sarah King and Jami Caskey

Hosts of Podcast "Wine and Dandy"

Ian Burrell

Global Rum Ambassador

Jeff Solomon

Comedian & Mixologist

Kimberly Hunter

Award-Winning Mixologist & Founder of Potent Pours

Lynnette Marrero

Award Winning Mixologist & Bar Director of The Llama Inn

Ivy Mix

Mixologist & Co-Owner and Head Bartender of Leyenda

Pinky Cole

CEO & Founder of Slutty Vegan ATL, Philanthropist

Erik Segelbaum

2020 Wine Enthusiast 40 under 40 Tastemaker and Food & Wine Magazine 2019 Sommelier of the Year

Dale DeGroff

James Beard Award-Winning Mixologist & Author of "The Craft of the Cocktail"

Pauline Nguyen

Best-Selling Author & Award-Winning Entreprenuer

The Way of the Spiritual Entrepreneur: The 7 Secrets to Becoming Fearless, Stress Free ...

Kevin Boehm

Co-Founder of Boka Restaurant Group

Kevin Boehm, Co-CEO of Boka Restaurant Group, Chicago CEOs ...