Molly Yeh

Host of Food Network’s "Girl Meets Farm," Cookbook Author & Blogger

Michael W. Twitty

Culinary Historian & Author of "Rice: a Savor the South cookbook" (Savor the South Cookbooks)

Michael Twitty Teaches Tracing Your Roots Through Food

Kate Kavanaugh

Entrepreneur, Regenerative Agriculture Advocate & CEO of Western Daughters Butcher Shop

Matt Bodnar

Partner, Fresh Hospitality

Michael Solomonov

James Beard Award-Winning Chef, Entrepreneur & Humanitarian; Co-Owner of Israeli Restaurant Zahav

Susie Fishbein

Cook & Author of the "Kosher by Design"

Dale DeGroff

James Beard Award-Winning Mixologist & Author of "The Craft of the Cocktail"

Beth Ford

President & CEO of Land O'Lakes and First Openly Gay Woman to Lead a Fortune 500 Company

Beth Ford Interviewed by Jessica Yellin | Upfront Summit 2020

Jamie Geller

Author of the "Quick and Kosher" Cookbook Series

Tiffany Pauldon-Banks

Founder of Lil Mama’s Chicago Style Hoagy, Creator of Unmatched & TEDx Speaker

Gail Becker

Founder & Chief Executive Officer of Caulipower and Vegolutionary Foods

Julia Collins

Founder & CEO of Planet FWD; Co-Founder of Zume Pizza

Chevalo and Monique Wilsondebriano

Owners of Charleston Gourmet Burger Company

Chevalo Wilsondebriano

Retail Food Entrepreneur, Owner of the Nationally Acclaimed Charleston Gourmet Burger Company

Monique Wilsondebriano

QVC Award Winner, Retail Food Entrepreneur & Co-Owner at Charleston Gourmet Burger Company

Steven Lim

Co-Founder of Watcher Entertainment & Former BuzzFeed's "Worth It" Host

Steven Lim spotlights Asian American representation in media

Nicolas Jammet

Co-Founder of Sweetgreen

Mikaila Ulmer

Entrepreneur, Bee Ambassador, Philanthropist & Author; Founder of Me & the Bees

Annie Lawless

Founder, Lawless Beauty, Co-Founder of Suja Juice, Creator at BLAWNDE.com

Katrina Markoff

Founder & CEO, Vosges Haut-Chocolat

Aarti Sequeira

Award-Winning Producer, Journalist & Food Personality

Stephen Asprinio

Celebrity Chef & Sommelier, Bravo! Network's "Top Chef", Restaurateur of Forte di Asprinio in West Palm Beach

Jon Bonnell

Celebrity Chef, Restaurateur & Author

Jon Bonnell's Fine Texas Cuisine

Rōze Traore

Internationally Renowned Chef, Media Personality & Entrepreneur

Doug McMaster

Michelin Starred Chef, Author & Presenter; Creator of Zero Waste Cooking School

Dan Lee

Award-winning British Chef; 2021 Masterchef: The Professionals Champion

Jonathan Pogash

Award-Winning Mixologist, Premiere Cocktail Consultant, Known as “The Cocktail Guru”

Pamela Wiznitzer

Mixologist & Beverage Consultant at The Lookup

Lucas Sin

Chef for Junzi Restaurants & Nice Day Chinese

Ronnie Woo

Chef & Owner of The Delicious Cook; Host of "Food to Get You Laid'