Richard Blais

Chef, Culinary Designer & Winner of Bravo's "Top Chef All Stars"

Art Smith

Celebrity Chef, Author & Humanitarian; Served as the Personal Chef of Oprah Winfrey

Jacques Pépin

Master French Chef; Food Columnist; Cookbook Author Educator

Rick Bayless

Award-Winning Chef, Cookbook Author, & TV Personality Known for His Authentic Mexican Cuisine

Ed Cotton

Executive Chef, Plein Sud at the Smyth Hotel and contestant on Bravo's "Top Chef"

Spike Mendelsohn

Chef, Restaurateur & Food Equity Activist

Adam Richman

Host of Man v. Food & Man v. Nation

Grant Achatz

Award-Winning Chef, Restaurateur & Cancer Survivor

Lindsey Williams

Author of "Neo Soul: Taking Soul Food to a Whole Nutha Level" and grandson of Harlem's queen of soul food Sylvia Woods

Jonathan Waxman

Chef/Partner at Barbuto, Jams, Brezza Cucina, Adele's & Waxman's; Cookbook Author; TV Personality

Alice Waters

Executive Chef, Founder & Owner of Chez Panisse; Sustainable Agriculture Advocate

Paul Virant

Executive Chef and Owner of Vie, Author & Canning Expert

Sam Talbot

Chef, Author & Television Personality

David Rosengarten

Chef & TV Personality; Author of Award-winning Cookbook "It's All American Food"

Eric Ripert

Chef, Author & Host of "Avec Eric"

Thomas Keller

Chef, Cookbook Author & Proprietor of The French Laundry, Per Se, Bouchon, Bar Bouchon, Bouchon Bakery, and Ad Hoc

Stephanie Izard

Celebrity Chef, Author, Winner of "Top Chef" Season 4 & Partner of Three Award-Winning Chicago Restaurants

Rocco DiSpirito

James Beard Award-Winning Chef, Healthy Lifestyle Advocate & New York Times Bestselling Author

Drew Learns Chef Rocco Dispirito's 5-Minute Shrimp Dish

Kathleen Daelemans

Celebrity Chef & Weight-Loss Advocate; Best Selling Author of "Getting Thin & Loving Food, Health, Nutrition"

Tom Colicchio

Chef & Owner of Crafted Hospitality

Michael Cimarusti

Co-owner and Executive Chef of "Providence Restaurant" in Los Angeles and James Beard Nominee

Danny Boome

Star of Food Network's "Rescue Chef"

John Besh

Chef/Owner, Besh Restaurant Group; Best-Selling Author; TV Host; James Beard Award for Best Chef of the Southeast in 2006

John Ash

Chef, Author & Food and Wine Educator

Joey Altman

Television Host, Cookbook Author, Restaurant Consultant, Food & Wine Educator and Public Speaker

Dominique Ansel

Pastry Chef & Creator of the Cronut

April Bloomfield

Chef & Partner at The Spotted Pig, The Breslin and John Dory

Susur Lee

Celebrity Chef, Owner of Susur Lee Restaurant Group

Mark McEwan

Chef/Owner of North 44, Bymark, One, McEwan and Fabbrica. Author, Star of "The Heat" and Head Judge of "Top Chef Canada"

Jeff McInnis

Executive Chef/Partner at Yardbird in Miami; Top Chef Season 5 Contestant