Jordyn Lexton

Executive Director at Drive Change

Kwame Onwuachi

James Beard Award-Winning Chef & Author of "My America: Recipes from a Young Black Chef"

Suzanne Strassburger

President & Founder, Strassburger Meats & Suzy Sirloin

Suzanne Strassburger - Suzy Sirloin Meat in a Minute

Samer Abu Farha

Founder of Rare Munchiez, Importer of Exotic Snacks and Beverages

Christopher Bradshaw

Founder & Executive Director at Dreaming Out Loud, Inc.

Kiara Butler

CEO & Founder of Diversity Talks, Social Entrepreneur & Innovator

Arturo Elizondo

CEO at Clara Foods

Victoria Chow

Founder & Managing Director at Sip Straight and Waldgeist Distillery

Anahita Dhondy

Chef Partner at SodaBottleOpenerWala; Award-Winning Chef

Florence Van Dyke

Co-Founder & CEO of Chia Sisters, the Healthy Energy Drink

Beth Ford

President & CEO of Land O'Lakes and First Openly Gay Woman to Lead a Fortune 500 Company

Beth Ford Interviewed by Jessica Yellin | Upfront Summit 2020

Molly Yeh

Host of Food Network’s "Girl Meets Farm," Cookbook Author & Blogger

Keeley Tillotson & Erika Welsh

Cofounders, Wild Friends Food

Katlin Smith

Founder & CEO of Simple Mills

Ian Purkayastha

Founder, Regalis Foods

Jen Martin

Cofounder, Pipsnacks LLC

Michael Levine

CEO, Global Food Solutions, Inc.

Kate Kavanaugh

Entrepreneur, Regenerative Agriculture Advocate & CEO of Western Daughters Butcher Shop

Amir Hosseini

Cofounder, Curry Up Now

Jourdan Samel & Ari Sherman

Cofounders, Hemp Health, LLC

Joey Grassia

Founder, Kutoa Health

Andrew Gonzalez

Founder, Night Owl Cookie

Jorge Gaviria

Founder, Masienda

Jake Dell

Owner, Katz's Delicatessen

Ross Burack

Cofounder, Choza Taqueria

Matt Bodnar

Partner, Fresh Hospitality

Tatiana Birgisson

Entrepreneur, Founder & Former CEO of MATI Energy

Drew Anderson

Cofounder, Cleveland Kraut

Miguel Garza

Cofounder, Siete Family Foods

Zachary Engel

Chef de cuisine at Shaya restaurant in New Orleans; 2017 James Beard Rising Star Chef of the Year