Erick Williams

Award-Winning Chef & Owner at Virtue Restaurant

Ricky Moore

Founder & Chef at SALTBOX Seafood Joint

Adam Evans

Award-Winning Chef & Owner at Automatic Seafood and Oysters

Chintan Pandya

Award-Winning Chef, Expert on Indian Cuisine

Iliana de la Vega

Chef, Restauranteur, & Consultant Specialized in Mexican Cuisine

Robynne Maii

Chef & Owner at Fête, James Beard Award Recipient

Caroline Glover

Chef & Co-Owner of Annette Restaurant; James Beard Award Winner

Dane Baldwin

Award-Winning Chef & Owner at The Diplomat

Brandon Jew

Award-Winning Executive Chef & Owner at Mister Jiu's

Don Guerra

Artisan Baker; Educator on Farmer/Chef Relationships & Local Ingredient Sourcing

Edgar Rico

Award-Winning Chef & Owner of Nixta Taqueria Restaurant

Chris Bianco

Award-Winning Restaurateur, Pizza Master

Chef Adrienne Cheatham

Chef, Founder of SundayBest & Finalist on Season 15 of "Top Chef"

Monica Pope

James Beard Nominated Houston Chef & Restaurateur

Kelsey Barnard Clark

Winner of Top Chef Season 16, Owner of Restaurant & Catering Company, KBC

Melissa King

Celebrity Chef; Champion of "Top Chef All-Stars" and Finalist on "Top Chef" Season 12

Michael W. Twitty

Culinary Historian & Author of "Rice: a Savor the South cookbook" (Savor the South Cookbooks)

Michael Twitty Teaches Tracing Your Roots Through Food

Joanne Chang

Pastry Chef & Co-Owner of Flour Bakery; Co-Owner of Myers + Chang

Bake Joanne Chang's Mouthwatering Chocolate Chunk Cookies | MasterClass

Dominique Crenn

Chef & Owner of the Three-Michelin-Starred Restaurant Atelier Crenn

Vivian Howard

Chef & Restaurateur Known for "Chef & the Farmer", Featured on the PBS Series, "A Chef's Life"

Sue Zemanick

Executive Chef of Gautreau's & Ivy, Food & Wine Best New Chef, James Beard Award Winner & Top Chef Master

Naomi Pomeroy

James Beard Award-Winning Chef at Beast

Nancy Silverton

James Beard Award-Winning Chef, Baker & Founder of Pizzeria Mozza and Osteria Mozza

Ashley Christensen

James Beard Award-Winning Chef, Restaurateur & Cookbook Author

Lee Anne Wong

Chef and Final Four Contestant on the First Season of Bravo's "Top Chef"

Cynthia Sesito

Chef to the Stars; Contestant on Season 1 of "Top Chef"

Roy Choi

Co-Host of "The Chef Show;" Chef & Co-Founder of Kogi BBQ; Best-Selling Author

Jacqueline Lombard

Jacqueline is the Dining & Wine Editor for the NYHerald.com and a past contestant of "Top Chef."

Whitney Otawka

Whitney Otawka was a contestant on Bravo's "Top Chef: Texas" and is currently Executive Chef of Farm 255 in Athens, GA.

Grayson Schmitz

Grayson Schmitz is an Olivier Cheng chef who was also a contestant on Bravo's "Top Chef: Texas."