Erik Segelbaum

2020 Wine Enthusiast 40 under 40 Tastemaker and Food & Wine Magazine 2019 Sommelier of the Year

Merrilee Kick

CEO & Founder of Viral, Ready-to-Drink Cocktail, BuzzBallz

DLynn Proctor

Master Sommelier, Director at Fantesca Estate & Winery

Will Guidara

Restaurateur, Eleven Madison Park, The #1 Restaurant in the World, Entrepreneur, Bestselling Author of "Unreasonable Hospitality"

Unlocking the Power of Unreasonable Hospitality: Insights from Will ...

Tilar J. Mazzeo

Bestselling Author of "The Widow Clicquot" and "Irena's Children"

Amy Dixon

Expert Patient Advocate & Elite Paratriathlete

Jörn Kleinhans

Certified Sommelier; Speaking Authority on Wine

Leslie Sbrocco

Award-Winning Author, Writer, Speaker, Wine Consultant & Television Host

Gary Vaynerchuk

Co-Founder & CEO of VaynerMedia

Day Trading Attention: How to Actually Build Brand and Sales in the New Social Media World

Kevin Zraly

Award-Winning Wine Writer & One of the World's Foremost Wine Educators

Art Smith

Celebrity Chef, Author & Humanitarian; Served as the Personal Chef of Oprah Winfrey

Adam Carolla

Comedian, Entrepreneur and Host of "The Adam Carolla Radio Show"

Stephen Asprinio

Celebrity Chef & Sommelier, Bravo! Network's "Top Chef", Restaurateur of Forte di Asprinio in West Palm Beach

Jean-Charles Boisset

Award-Winning French Vintner & Proprietor of the Boisset Collection

David Rosengarten

Chef & TV Personality; Author of Award-winning Cookbook "It's All American Food"

Marty Lagina

Star of "The Curse of Oak Island"

Adriana Trigiani

New York Times Best-selling Author & Award-winning Playwright, Television Writer, and Documentary Filmmaker

Amanda Barnes

Writer, Journalist & Creator of 80 Harvests & Squeeze Magazine

Sabato Sagaria

Chief Restaurant Officer of Union Square Hospitality Group

Dustin Wilson

Master Sommelier & Co-owner of Verve Wine