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Amelia Morris  

Award-Winning Food Blogger & Author of "Bon Appetempt: A Coming-of-Age Story"

Amelia Morris's work has appeared in The Los Angeles Times, The Splendid Table, saveur.com, bonappetit.com, food52.com, westelm.com, etsy.com, Gourmet Live, Refinery 29, Elle Girl Korea, and Sotheby's Artful Living. Her piece "Why I Won't Sell Your Memoir to Hollywood For Millions, Grandma," has been published in The McSweeney's Joke Book of Book Jokes. She holds a MFA in Creative Writing from the University of North Carolina Wilmington, where she was the recipient of the Margaret Shannon Morton Fellowship.

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