Christina Tosi is an American chef, author, and television personality. She is the chef, founder, and owner of Momofuku Milk Bar, the sister bakery to the Momofuku restaurant group. Milk Bar consists of a central bakery that produces baked goods daily for five retail outlets in New York City and a sixth location in Toronto, Canada. A seventh location was originally planned to open in Washington, D.C. during summer 2015, and finally opened in October 2015. The central bakery also provides baked goods for other restaurants in the Momofuku group and individuals by shipping nationally and internationally. In February 2016, it was announced that an eighth location is planned to be opened at the Cosmopolitan of Las Vegas in Nevada sometime in the unspecified near future. At the time of the announcement, it unclear if the Nevada branch would also be supplied by the Brooklyn-based central bakery. After a long delay, the Las Vegas location finally opened in December 2016.

Tosi is also a cookbook author and teacher. She joined the judging panel of MasterChef on Fox beginning with its sixth season, which premiered 20 May 2015, and the fourth season of MasterChef Junior, which premiered 6 November 2015.

Celebrity Chef, Food & Beverage, Chefs, Judges, TV Judges, Reality TV Judges, Cookbook & Culinary Authors, Cooking, Food industry, Food network, Food & Wine, Authors, Television Personalities, Reality TV, Entertainers, Celebrity & Entertainment