Report a problem with this profile
[email protected]
[email protected]
Deepti Sharma Kapur
Founder, FoodtoEat.com
FoodtoEat.com is an online service that allows hungry citizens to pre-order from restaurants, food trucks, even street carts, and teaches vendors—many from immigrant communities, some who start without so much as a cell phone—how to use technology to engage customers and increase their business. Despite charging only 10¢ per order for vendors (free for customers), the company has brought in $300,000 in revenue in 2012.
Related Speakers View all
Robynne Maii
Chef & Owner at Fête, James Beard Award Recipient
|
|
Caroline Glover
Chef & Co-Owner of Annette Restaurant; James Beard A...
|
|
Molly Yeh
Host of Food Network’s "Girl Meets Farm," Cookbook A...
|
|
Kate Kavanaugh
Entrepreneur, Regenerative Agriculture Advocate & CE...
|
|
Vivienne Ming
Theoretical Neuroscientist, Technologist, Entreprene...
|
|
Dominique Crenn
Chef & Owner of the Three-Michelin-Starred Restauran...
|
|
Diana Rodgers
Author, Blogger and Nutrition Expert
|
|
Laura Stec
A classically trained chef and seasonal, local, orga...
|
|
Amy Thielen
Hostess of Heartland Table on Food Network
|
|
Janet Chung and Ann Chung Mellman
Founders of Korean Delights
|
|
Pam Warhurst
Pam Warhurst cofounded Incredible Edible, an initiat...
|
|
Alexa Andrzejewski
Founder and CEO of Foodspotting
|
|
Jesse Ziff Cool
Writer, Restaurateur & Spokesperson For Sustainable ...
|
|
Carla Hall
Co-Star of "Crazy Delicious;" Host of Discovery+'s "...
|
|
Georgia Pellegrini
Chef, Blogger, Author Girl Hunter: Revolutionizing T...
|
|
Alice Waters
Executive Chef, Founder & Owner of Chez Panisse; Sus...
|
|
Cindy Pawlcyn
James Beard Award-Winning Chef, Pioneer of Wine Coun...
|
|
Stephanie Izard
Celebrity Chef, Author, Winner of "Top Chef" Season ...
|
|
Jody Adams
Two-Time James Beard Winning Chef; Owner of Trade Re...
|
|
Vickie Nauman
Founder & CEO at CrossBorderWorks
|