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Kristen is a designer and dessert-lover turned pastry chef and entrepreneur when she founded her one-of-a-kind confectionary specializing in the most DŌlicious sweet treat of all: cookie dough.
DŌ is a boutique confectionery specializing in gourmet edible, bakeable, customizable cookie dough. Based in NYC, DŌ makes small batches of craveable cookie dough creations that everyone can enjoy! DŌ has handcrafted a variety of irresistible combinations of ready-to-eat cookie dough perfection using the highest quality ingredients and zero preservatives.
With gluten-free, grain-free, and vegan options, everyone can find something yummy to satisfy their sweet tooth! Called "the next best thing in dessert", DŌ has taken the foodie Instagram scene and NYC's specialty dessert market by storm!
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