Rayner Loi is the Co-Founder and CEO of Lumitics, a Singapore AI food tech start-up on a mission to empower kitchen to be more sustainable by tackling their food waste.

Together with his co-founder, Loi spearheaded the development of Lumitics’ flagship product, Insight, an AI smart food waste tracker which uses artificial intelligence and machine learning to help Chefs track all food waste thrown away in their kitchens. The data collected acts as a feedback loop to help Chefs make better procurement and production decisions to minimise their food waste. He has also led Lumitics in partnering with some of the world’s largest hotels chains and airlines which includes Accor Group, Hyatt Group, Four Seasons Group, Singapore Airlines and Cathay Pacific.

As one of the world’s leading figures driving sustainability, Loi has been recognised by TIME Magazine as one of their Next Generation Leaders for 2021 and was a recent honoree of Forbes 30 under 30 2022 list.

Sustainability, Food industry, Green, Innovation, Entrepreneurship, Philanthropy, Artificial Intelligence