[email protected]
I started my blog after college, mostly to share the recipes I baked on the weekends. I was in my mid-twenties, working in finance, and felt a little lost in both my career and my life. I tapped into my many fond memories being in the kitchen when I was younger, picked up a camera (and taught myself how to use it!), and the rest is history. In 2013 I made Sally’s Baking Addiction my full time job and I’ve published two cookbooks (this one and this one!). For more information about how I began my blog, made it my full time job, and the different techniques I use, feel free to browse my posts about blogging.
My recipes are classic and approachable, inspired by my favorite seasonal flavors and recipes passed down in my family. I also enjoy writing informational posts about different baking techniques and how to use proper ingredients to achieve the best results. I like to share my recipe fails and triumphs so readers can learn along the way with me. I want everyone reading to feel like they can be a master in the kitchen. Not only that, I want everyone to enjoy the experience of making really really good food.
I grew up and currently live in Philadelphia. I graduated from Loyola University with a degree in marketing and met my husband, Kevin, while living in Baltimore. Our dog Jude is a 115 lb German Shepherd/Rottweiler rescue. Jude loves peanut butter almost as much as I do. Almost.
My favorite dessert is apple pie, my favorite TV show is Friends (and I annoyingly quote every episode as I watch), I love to run and practice yoga, and the only books I read are cookbooks. I also type run-on sentences and enjoy staying in my pajamas as long as possible.
I’m a self-taught, mom-taught, grandma-taught baker. I’m also a laundry-avoider, but that’s a whole other story. Follow my adventures on my photography blog and find me on Instagram to see what I’m up to everyday.
Videos
Related Speakers View all
Katie Farrell
Christian Blogger and Cookbook Author
|
|
Gabi Moskowitz
Editor-In-Chief of the Nationally-Acclaimed Budget C...
|
|
Elizabeth Yarnell
Keynote Speaker, Author Living with Multiple Scleros...
|
|
Angela Liddon
Writer of "Oh She Glows" Blog, Author of "The Oh She...
|
|
Jocelyn Delk Adams
Food Blogger, National TV Personality & Bestselling ...
|
|
Pearl Barrett and Serene Allison
Bestselling Health & Wellness Authors, Recording Art...
|
|
Sarah Britton
Holistic Food Blogger
|
|
Shauna Ahern
Author of the Cookbook, "Gluten-Free Girl and the Ch...
|
|
Stephanie Izard
Celebrity Chef, Author, Winner of "Top Chef" Season ...
|
|
Cat Cora
World-Renowned Chef, Author, Restaurateur, Contribut...
|
|
Tieghan Gerard
Founder of "Half Baked Harvest", Food Blogger, New ...
|
|
Yumna Jawad
"Feel Good Foodie" Founder; Social Media Influencer ...
|
|
Sarah Lohman
Food Historian & Author of “Eight Flavors: The Untol...
|
|
Zola Nene
South African Chef, Food Stylist & Award-Winning Coo...
|
|
Emma Chapman
Co-Creator of A Beautiful Mess & Red Velvet Art
|
|
Koya Webb
Spiritual Health & Wellness Educator
|
|
Julie Daniluk
Nutritionist, Bestselling Author & Media Personality
|
|
Molly Yeh
Host of Food Network’s "Girl Meets Farm," Cookbook A...
|
|
Ayesha Curry
Restauranteur, Chef, Best-Selling Author & Entrepreneur
|
|
Tim Hayward
Writer, Broadcaster, Food Expert, "The DIY Cook"
|