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Tricia Silverman
Tricia Silverman, RD, LDN, MBA
Ms. Silverman has been a fitness and nutrition enthusiast, since she was a child. She graduated with Summa Cum Laude honors with a Bachelor of Science Degree in Dietetics from the State University of New York. She completed a clinical internship at the rigorous and competitive Harvard-affiliated Brigham and Women's Hospital Dietetic Internship program.
She is a registered and licensed dietitian with extensive nutrition education experience including time spent as the Director of Nutrition for the prestigious Canyon Ranch Health Resort in the Berkshires. During her employment at Boston Public Schools, she taught nutrition and was responsible for the operations of over 20 school nutrition meal sites and supervision of over 100 employees. Her vast school nutrition experience also includes three years as the Director of Food Services at Watertown Public Schools where she was responsible for operations and developed and implemented innovative nutrition education opportunities for the students. Ms. Silverman graduated with honors from the Babson College MBA program in 2004. She is a certified group fitness instructor and currently serves as the state liaison for the Nutrition Entrepreneurs Dietetic Practice Group in Massachusetts. She is a board member for the National Speakers Association New England and was named Chapter Member of the Year in 2008. Tricia was named Young Dietitian of the Year in Massachusetts by the American Dietetic Association in 2008. Tricia currently teaches a course titled Nutrition Entrepreneurship for the Master of Science in Applied Nutrition Program at Northeastern University.
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