Ashley Christensen

2019 James Beard Award-Winning Chef and Restaurateur

Poole's: Recipes and Stories from a Modern Diner [A Cookbook]

Arnold Myint

Bravo's "Top Chef" Contestant; Chef/Owner, Cha Chah, PM and Suzy Wong's House of Yum

Roy Choi

Co-Host of "The Chef Show;" Chef & Co-Founder of Kogi BBQ; Best-Selling Author

Roy Choi Teaches Intuitive Cooking | Official Trailer | MasterClass

Edward Lee

Author, Food Documentarian & Chef and Owner of 610 Magnolia in Louisville, KY

Sean Brock

Chef, Restaurant Owner, James Beard Award Winner

David Chang

Founder & Chef of Momofuku Restaurant Group

Thomas Keller

Chef, Cookbook Author & Proprietor of The French Laundry, Per Se, Bouchon, Bar Bouchon, Bouchon Bakery, and Ad Hoc

Thomas Keller: Salt Enhances, Pepper Changes | MasterClass

Dominique Crenn

Chef & Owner of Atelier Crenn; Owner & Curator Of Petit Crenn

Nikki Martin

Celebrity Chef, TV Host & Lifestyle Expert

Masaharu Morimoto

Chef & Owner of Morimoto Management

Jennifer Carroll

Celebrity Chef & Restauranteur, Former "Top Chef" and "Top Chef All-Stars" Contestant

Katsuji Tanabe

Mexican Kosher Chef, Former Top Chef Boston Contestant and Chopped Champion

Stu Nudelman

Host of "Wine Talk with Stu The Wine Guru Radio" Writer for "Simply The Best Magazine" Host NBC's "Nonstop Foodies:Your Wine List" If it has to do with wine, I'm your man to speak about it.

Nancy Silverton

James Beard Award-Winning Chef, Baker & Founder of Pizzeria Mozza and Osteria Mozza

Paul Kahan

Executive Chef & Partner of One Off Hospitality Group

Hugh Acheson

Celebrity Chef; Restaurateur; "Top Chef" Judge

Paul Virant

Executive Chef and Owner of Vie, Author & Canning Expert

Dave Martin

Finalist on Season 1 of Bravo's "Top Chef"; Culinary Instructor/ Lecturer; Brand Ambassador

Chef Robert Lewis

Chef, "The Happy Diabetic"

Lee Anne Wong

Chef and Final Four Contestant on the First Season of Bravo's "Top Chef"