Nyesha Arrington

Chef, Television Personality & Restaurateur With a Passion For “Food that Hugs the Soul”

Massimo Bottura

Founder of Food for Soul; Restaurateur & Chef Patron of Osteria Francescana

Daniela Soto-Innes

James Beard Award-Winning Chef; Co-Star of Discovery+'s "The Globe"

Kwame Onwuachi

James Beard Award-Winning Chef & Author of "My America: Recipes from a Young Black Chef"

Missy Robbins

Michelin Star Chef & Author of Cookbook "Pasta"; Breast Cancer Survivor

Award-Winning Chef Missy Robbins Shares the Advice That Powered Her Career

Dominique Crenn

Chef & Owner of the Three-Michelin-Starred Restaurant Atelier Crenn

Ashley Christensen

James Beard Award-Winning Chef, Restaurateur & Cookbook Author

Sam Kass

Former White House Chef & Senior Policy Advisor for Nutrition; Founder of TROVE

Roy Choi

Co-Host of "The Chef Show;" Chef & Co-Founder of Kogi BBQ; Best-Selling Author

Kristen Kish

"Top Chef" Host & Season 10 Winner; Cookbook Author

Padma Lakshmi

NY Times Bestselling Author; Emmy Award-Nominated Host; Executive Producer of Hulu's "Taste the Nation"

David Chang

Founder & Chef of Momofuku Restaurant Group

Marcel Vigneron

Gastronomy Chef & Former "Top Chef" Runner-up

Emeril Lagasse

Chef, Restaurateur Television Personality, Author

Antonia Lofaso

Celebrity Chef Specializing in Italian Cuisine and Stars on "Cutthroat Kitchen" and "Top Chef"

Richard Blais

Chef, Culinary Designer & Winner of Bravo's "Top Chef All Stars"

Grant Achatz

Award-Winning Chef, Restaurateur & Cancer Survivor

Alice Waters

Executive Chef, Founder & Owner of Chez Panisse; Sustainable Agriculture Advocate

Marcus Samuelsson

James Beard Award-Winning Chef & Owner of the Red Rooster Restaurant

Eric Ripert

Chef, Author & Host of "Avec Eric"