Chef Massimo Capra

Chef, Television Personality & Author

Chef Michael Smith

Food Network Host, Nutritional Activist, Food Media Producer

Chef Nicole Gomes

Chef & Proprietor

Chef Ryan Clift

Chef and Owner at the “Tippling Club,” TV Personality

Chef Ryan Scott

Owner of Ryan Scott 2 Go Catering, Host of "Food Rush" & Author of the "One to Five" Cookbook

Cheryl Bachelder

Former CEO of Popeyes; Author of "Dare to Serve: How to Drive Superior Results by Serving Others,"; Podcast Host

Chevalo Wilsondebriano

Retail Food Entrepreneur, Owner of the Nationally Acclaimed Charleston Gourmet Burger Company

Chevalo and Monique Wilsondebriano

Owners of Charleston Gourmet Burger Company

Chloe Sorvino

Food & Agriculture Staff Writer at Forbes Magazine; Author of "Raw Deal: Hidden Corruption, Corporate Greed and the Fight for the Future of Meat"

Chris Chelios

Member of the Hockey Hall of Fame & NHL Broadcaster; Co-Founder of El Bandido Yankee Tequila Company

Chris Chelios, Mark Messier, and Steve Levy | Chicago Blackhawks

Chris Cosentino

Chef/Partner of Incanto and Boccalone; TV Personality; Cookbook and Comic Book Author

Chris Schembra

Transformative Speaker on Employee Engagement, Human Connection & Gratitude; Wall Street Journal Bestselling Author of “Gratitude Through Hard Times” and “Gratitude and Pasta”

Christine Ha

First Ever Blind Contestant & Winner of "MasterChef;" Entrepreneur; Restauranteur; Author

Chef Christine Ha on defying odds in the food industry

Cindy Pawlcyn

James Beard Award-Winning Chef, Pioneer of Wine Country Cooking, & one of the first proponents of the Farm to Table Philosophy

Cindy Wolf

Exec Chef/Owner Charleston

Claire Robinson

Known for "5 Ingredient Fix" on Food Network

Claire Saffitz

Contributing Food Editor, Bon Appétit Magazine; Professional Pastry Chef & YouTube personality

Claudia Sandoval

Winner of "MasterChef U.S." & Judge on "MasterChef Latino"

Clinton Kelly

Host of ABC's "The Chew"

DLynn Proctor

Master Sommelier, Director at Fantesca Estate & Winery