Nicolas Jammet

Co-Founder of Sweetgreen

Ann Cooper

Author, Chef, Educator, Advocate of Healthy Food for All Children.

Chef Cary Neff

Chef, Known for Bringing “Conscious Cuisine” to America

Coryanne Ettiene

Expert for AOL Lifestyle, TV Host, Box Nine Mag Editor, Social Media Strategist, Ettiene Market owner. Maker of mischief & merriment, strong drinks & good food

Steven Lim

Co-Founder of Watcher Entertainment & Former BuzzFeed's "Worth It" Host

Steven Lim spotlights Asian American representation in media

Lisa Beels

Child and family meal specialist, Chef Lisa co-founded the Petite Palate Baby Food company and the Haute Palate Chef and Catering Service. She is also the co-author for the Petite Palate Guide to Homemade Baby Food and has appeared on numerous TV show

Alex Shirazi

Host of the "Future Food Show", Founder & Managing Director of Phlint

Patrick O’Connell

Five-Time James Beard Award Winner

Jose Garces

Iron Chef, Food Network Personality & Founder of Garces Group

Ron Duprat

Celebrated Restaurateur, Top Chef Contender, Author, Humanitarian & Executive Chef

Jim Coleman

Executive Chef and Host of the TV series "Healthy Flavors of America"

Cindy Pawlcyn

James Beard Award-Winning Chef, Pioneer of Wine Country Cooking, & one of the first proponents of the Farm to Table Philosophy

Dr. Irwin Adam

Food Futurist, Founder Future Food Studio

Martha Foose

Former Executive Chef of the Viking Cooking School & Author of "A Southerly Course"

Rocco DiSpirito

James Beard Award-Winning Chef, Healthy Lifestyle Advocate & New York Times Bestselling Author

Drew Learns Chef Rocco Dispirito's 5-Minute Shrimp Dish

Natasha Feldman

Chef & Cooking Show Host, Known For "Nosh With Tosh"

Ingrid Hoffmann

Hosts "Simply Delicioso" on Food Network and "Delicioso" on Galavision/ Univision

Priyanka Naik

Vegan Celebrity Chef, TV Host & Author

Tommy Grella

Finalist on The Next Food Network Star, Season 3.

Dan Lee

Award-winning British Chef; 2021 Masterchef: The Professionals Champion

Douglass Williams

Award-Winning Chef & Restauranteur

Tony Mantuano

Executive Chef of Spiaggia & Author of "The Spiaggia Cookbook: Eleganza Italiana in Cucina"

Beverly Kim

Top Chef Finalist, Co-Owner of Award-Winning Restaurant "Parachute"

Rōze Traore

Internationally Renowned Chef, Media Personality & Entrepreneur

Ann Kim

Chef & Owner of Young Joni

Kat Robinson

Host of PBS's "Make Room For Pie," Food Writer & Recognized Arkansas Food Historian, Author of "Arkansas Food: The A to Z of Eating in The Natural State, Arkansas Pie, and Other Culinary Travel Guides"

Henry Dimbleby

Co-Founder of Leon Restaurants & the Sustainable Restaurant Association

Mary Ann Esposito

Host of"Ciao Italia" on PBS, Author of ten cookbooks on Italian food

Annie Lawless

Founder, Lawless Beauty, Co-Founder of Suja Juice, Creator at BLAWNDE.com

Martin Yan

Yan Can Cook, "Martin Yan's Chinatowns ", PBS